NUTRITION NBNSC-CNSC : NBNSC Certified Nutrition Support Clinician (CCN)

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NUTRITION NBNSC-CNSC Exam Syllabus Topics:

NUTRITION NBNSC Certified Nutrition Support Clinician (CCN) Sample Questions:

1. Nutrition is how the food you eat affects your body. For health, energy, and growth, you need to do all of the following except:

A) getting the right balance of nutrients helps you look your best and perform well at school and work
B) eat a variety of foods in moderate yet adequate amounts
C) the food choices you make today will not affect your health and quality of life for years to come.
D) consume about 8 cups of water per day

2. All of the following are limitations of the 24-hour recall of food intake of an individual except:

A) omissions of dressings, sauces, and beverages can lead to low estimates of energy intake
B) under-reporting does not occur
C) relies on memory
D) one recall is seldom representative of a person's usual intake

3. Which of the following are true about nutritional status?

A) is determined by hereditary factors
B) can affect the body's ability to resist disease
C) it never changes
D) is not reflected in one's appearance

4. The primary regulator of fluid intake is

A) Thirst.
B) Serum potassium level.
C) Ratio of fat to skeletal muscle.
D) Active transport.

5. A person with a BMI of 26.0 falls into which of the following categories?

A) underweight
B) obese class I
C) overweight
D) normal weight

Solutions: